Glass Champagne, Four Courses, Bond Theming and DJ until 1am. £75 + vat
Pre-order a 1/2 bottle of wine for only £7 + vat
Pre-order a 5 drink token wristband for only £12 +vat
Four Course Menu prepared by our Michelin Star Executive Chef
Starter Smoked Scottish Salmon, Horseradish Cream and Capers with Crispy Flat Bread
Second Course Cream of Leek and Potato Soup
Main Course Roast Norfolk Turkey with Traditional Accompaniments
Dessert Plum Pudding & Brandy Sauce Coffee and Mince Pie
Vegetarian Starter Pear, Rocket & Stilton Salad with Walnut Dressing
Vegetarian Main Course Mediterranean Vegetables in Filo with Pesto Sauce
